XIAO QING LONG TANG
[小青龙汤]
INGREDIENTS: Ma Huang 9g / Gui Zhi 9g / Bai Shao 9g / Xi Xin 6g / Gan Jiang 6g / Ban Xia 9g / Wu Wei Zi 6g / Prepared Gan Cao 6
[组成：麻黄9克 桂枝9克 芍药9克 细辛6克 干姜6克 炙甘草6克半夏9克 五味子6克]
TRADITIONAL USAGES AND FUNCTIONS: Dispersing exterior evil, expelling coldness, warming lung and removing fluid-retention.
[治法：解表散寒，温肺化饮]
INDICATIONS: Patient has constitution with coldness and fluid retention, and been invaded by exterior wind-cold. Lung loses the function of spersing and descending qi.The symptoms include chills, fever, no sweat; cough, asthma with a lot thin white sputum; edema on head and face, body
pain; chest fullness, short of breath; abnormal dispersing and descending qi, urination; retching; no thirsty or thirsty without desire to drink. The tongue coat is white and moist, and the pulse is floating and tight.
[主治：素有寒饮，外感风寒（肺失宣降，寒饮内停）。恶寒发热，无汗；咳喘，痰多清稀；头面浮肿，身体疼痛，胸痞，短气，小便不利，干呕；口不渴或渴不多饮。脉浮紧，舌苔白滑] |
提升卡
置顶卡
沉默卡
喧嚣卡
变色卡
显身卡